Annapolis Restaurant Week is an annual event usually held the the first week in March where participating Annapolis restaurants offer prix fixe menus. For a set, uniform price, you can indulge in a two-course breakfast, two-course lunch or three-course dinner. Don’t miss out on this opportunity to treat yourself or your friends to delicious meals at reasonable prices! Reservations are recommended as this is a popular week to dine out.
This event has passed.
